Monday, May 4
Breakfast
Grain Option Choice of 1: Whole Grain French Toast OR Whole Grain Bagel with Cream Cheese Fruit Variety Offered Must Choose 1 Choice of 1 8oz milk
Lunch
All Beef Hot Dog on a WW Bun SIDES Broccoli Vegetarian Baked Beans Cucumbers Diced Pears
Tuesday, May 5
Breakfast
Grain Option Choice of 1: Turkey Bacon, Egg and Cheese or Egg and Cheese on a Whole Grain Bagel OR Assorted General Mills or Kellogg’s 2 oz Whole Grain Reduced Sugar Cereal Fruit Variety Offered Must Choose 1 Choice of 1 8oz milk
Lunch
Southwestern Shaped Chicken Nuggets SIDES Steamed Corn Strawberry Cup w/ Whipped Topping Pineapple Tidbits
Wednesday, May 6
Breakfast
Grain Option Choice of 1: Whole Grain Muffin OR 4oz Yogurt and Grahams Fruit Variety Offered Must Choose 1 Choice of 1 8oz
Lunch
Eggo Mini Pancakes and Jimmy Dean Turkey Sausage SIDES Tater Tots Fresh Snow Peas Fresh Orange Slices
Thursday, May 7
Breakfast
Grain Option Choice of 1: Pillsbury Whole Grain Mini Cinni OR Whole Grain Bagel with Cream Cheese Fruit Variety Offered Must Choose 1 Choice of 1 8oz
Lunch
Philly Steak Sandwich with or without Cheese served with Potato Chips SIDES Green Beans Garden Salad Mixed Fruit Cup Fruit Juice
Friday, May 8
Breakfast
Grain Option Choice of 1: Turkey Bacon, Egg and Cheese or Egg and Cheese on a Whole Grain Bagel OR Assorted General Mills or Kellogg’s 2 oz Whole Grain Reduced Sugar Cereal Fruit Variety Offered Must Choose 1 Choice of 1 8oz milk
Lunch
Stuffed Crust Pizza SIDES Mixed Vegetables Cherry Tomatoes Peach Cup Banana
To access printable PDF versions of school breakfast and lunch menus, click here.
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form (PDF), from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant's name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
Mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
Fax: (833) 256-1665 or (202) 690-7442; or
Email: program.intake@usda.gov
This institution is an equal opportunity provider.